A REVIEW OF FUN SOUTH FLORIDA RESTAURANTS

And don’t miss out on the savory “pies,” which appear to be a pizza (on pita bread) topped with meat, cheese, or za’atar herb Mix. The affordably priced dishes are crafted because of the chef-owner Hanan from generations of relatives recipes—and infrequently served by him personally. Cuisine: Mediterranean, Middle JapStarted in 2004, Prim